Commis Chef-BEL

Great Canadian Entertainment

📍 Belleville, Ontario, Canada 💼 Full-time 🕒 Posted June 26, 2026

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Job Description

Position Summary
Under the direct supervision of the Sous Chef or Manager, F&B, this position is responsible for the preparation of food items, maintaining all company standards and adhering to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadians learning environment while establishing a safe and welcoming work environment for all team members.

Key Accountabilities 
Prepares, pre-cooks and cooks food products as directed
Prepares m is en place (setting in place) of foods, garnishes, sauces, dishes, cutlery and other products as required for high volume production
Cleans kitchen equipment after use according to health and safety policies and procedures
Receives stock from receiving operations, labels, dates, stores and rotates in...
            

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Job Details

Location Belleville, Ontario
Job Type Full-time
Category Cooks and Food Preparation Workers
Posted Date June 26, 2026
Application Deadline August 05, 2026