Chef Tournant

Job Description
The Peninsula Chicago is seeking a creative Chef Tournant who is highly organized to work with our F&B operations and create a memorable guest experience.

• Work for a luxury Five-Star Five-Diamond property in the heart of Michigan Avenue, Chicago.
• Grow within a diverse multi-outlet property.
• Exceptional health benefits package and 401(k) with company match.
  

Key Accountabilities

• Design, expedite, direct, control, and train staff of ingredients to each recipe.
• Advance preparation and cooking methods with precise accuracy and timing.
• Delegate and check in maintaining cleanliness and sanitation of equipment, food storage, and work areas.
• Supervise team in cleaning according to daily and weekly schedules.
• Maintain proper food inventory, controlling cost, and communicate new arising food trends.
• Schedule and conduct regular meetings and briefi...

Ready to Apply?

Submit your application today and join our talented team at The Peninsula Hotels.

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