Chef Sommelier

The Peninsula Hong Kong

📍 Hong Kong, Kowloon, Hong Kong 💼 Full-time 🕒 Posted July 04, 2026

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Job Description

We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position.

17 paid statutory holidays

Exceptional market leading benefits

Option of MPF or ORSO retirement scheme
Key Accountabilities:
Responsible for overall wine related issues such as sales, cost, stock-levels, listings (WBTG and WBTB), promotions, and relationships to the wine suppliers

Responsible for planning and organising annual and monthly promotions, monitoring day-to-day operational efficiency of the outlet and maintaining guests’ satisfaction in accordance with Peninsula standards and hotel procedures

Responsible for creating and implementing new strategies to maximise wine revenues and profitability for the outlet, and for monitoring and controlling the resources to minimise costs and expenses for the outlet

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Job Details

Location Hong Kong, Kowloon
Job Type Full-time
Category Supervisors of Food Preparation and Serving Workers
Posted Date July 04, 2026
Application Deadline August 13, 2026