Chef

Matthews Hospitality
📍 Salisbury, South Australia, Australia 💼 Casual/Holiday 🕒 Posted February 24, 2026

Job Description

Salisbury Hotel - Salisbury 5108

The Salisbury Hotel is on the hunt for an experienced Chef or Cook to join our busy, no-nonsense kitchen.

You love honest pub food done properly — fresh ingredients, solid technique, and plates that look as good as they taste. You know how to turn out a cracking Schnitty, Salt & Pepper Squid, and consistent crowd-pleasers, even when the docket rail is full.

This is a casual role offering 25+ hours per week, with evenings and weekends essential.

What you’ll bring:

  • Minimum 3 years’ experience in a fast-paced pub or Western kitchen (essential)

  • Strong, modern cooking skills with an eye for presentation

  • Solid knowledge of food trends, quality ingredients, and classic pub execution

  • A calm, organised approach — even under pressure

  • Excellent communication and teamwork with front-of-house

  • Strong understa...

Ready to Apply?

Submit your application today and join our talented team at Matthews Hospitality.

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Job Details

  • Location Salisbury, South Australia
  • Job Type Casual/Holiday
  • Category Supervisors of Food Preparation and Serving Workers
  • Posted Date February 24, 2026
  • Application Deadline April 05, 2026