Job Description
Job Description
We understand that the role of a Chef goes far beyond cooking. It requires leadership, discipline, passion, and a strong commitment to excellence. We are looking for a Chef who can deliver high-quality culinary experiences while providing exceptional customer service.
Reporting to Food Services operations, you will take a hands-on approach, focusing on team development, culinary expertise, adherence to health and safety standards, and client satisfaction. You will also play a key role in achieving budgetary objectives and executing the company’s programs and standards.
Reporting to Food Services operations, you will take a hands-on approach, focusing on team development, culinary expertise, adherence to health and safety standards, and client satisfaction. You will also play a key role in achieving budgetary objectives and executing the company’s programs and standards.
Job Responsibilities
- Organize and mana...
Ready to Apply?
Submit your application today and join our talented team at Aramark.
Submit ApplicationJob Details
- Location Saint-Jean-sur-Richelieu, Quebec
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 04, 2026
- Application Deadline July 14, 2026