Job Description
AMR 999
Sous Chef
Plympton Area/ Plymouth
upto £35,000
Hospitality
rare chance to join an expanding and successful hotel and leisure complex as a Chef. Great place to work, great team, make the role your own.
anyone with relevant skills, ideally:
1) experienced Sous chef, ideally dinner/ breakfast/ fine dining experienced individual.
2) reliable and punctual
3) creative ideas person not afraid to try new things yet focus on the provision of quality food of a high standard.
4) Ideally immediate start
5) Own transport a must
anyone interested contact Mark Hadfield on (phone number removed) for an immediate chat.
Sous Chef
Plympton Area/ Plymouth
upto £35,000
Hospitality
rare chance to join an expanding and successful hotel and leisure complex as a Chef. Great place to work, great team, make the role your own.
anyone with relevant skills, ideally:
1) experienced Sous chef, ideally dinner/ breakfast/ fine dining experienced individual.
2) reliable and punctual
3) creative ideas person not afraid to try new things yet focus on the provision of quality food of a high standard.
4) Ideally immediate start
5) Own transport a must
anyone interested contact Mark Hadfield on (phone number removed) for an immediate chat.
Ready to Apply?
Submit your application today and join our talented team at Anthony Marks.
Submit ApplicationJob Details
- Location Plympton Erle, Devon
- Job Type Full-time
- Category other-general
- Posted Date June 06, 2026
- Application Deadline July 16, 2026