Chef

About the Company

OCS UK & Ireland is a leading facilities management company with 50,000+ colleagues and a turnover in excess of £2bn. We deliver innovative, award-winning services within facilities management, hard services, cleaning, security and catering.

About the Role

Shift Pattern: This role works 5 days a week with 2 consecutive days off (provided in advance). Shift timings are and .

Responsibilities

• Handle day-to-day food preparation and duties assigned by senior chefs to meet site standards and quality.
• Manage the cooking process at the assigned station, ensuring dishes are delivered in a timely manner.
• Follow and adhere to all safety, hygiene, and correct use of department utensils and equipment on site.
• Notify Senior Chefs of inventory shortages, ensuring the kitchen remains adequately stocked with fresh ingredients and catering necessities.
• Work with the culinary te...

Ready to Apply?

Submit your application today and join our talented team at OCS.