Chef de Partie

Mercure
📍 Spring Hill, Queensland, Australia 💼 Full time 🕒 Posted May 25, 2026

Job Description

Company Description

We’re opening the doors to an exciting brand-new restaurant, and this is your chance to be part of it from day one.

We’re looking for a passionate and driven Chef de Partie to join our opening team and help bring a fresh new dining experience to life. This is more than just another kitchen role - it’s an opportunity to play a key part in shaping the culture, standards, and energy of a brand-new venue from the very beginning.

Working alongside a talented leadership team, you’ll have the chance to contribute ideas, refine menus, and be involved in the exciting journey of launching a restaurant set to make its mark. From the buzz of opening service to building a strong, close-knit brigade, this is an incredible time to join a team with real ambition.

If you thrive in fast-paced kitchens, take pride in exceptional food, and want to be part of something exciting from the ground up, we’d love to hear from you.

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Job Details

  • Location Spring Hill, Queensland
  • Job Type Full time
  • Category Supervisors of Food Preparation and Serving Workers
  • Posted Date May 25, 2026
  • Application Deadline July 04, 2026