Job Description
NOW HIRING | CHEF DE PARTIE with Pastry
Luxury Safari Lodge | South Africa
An exceptional opportunity is available for a passionate and talented Chef de Partie to join a prestigious luxury safari lodge. We are seeking a dedicated culinary professional who thrives in a high-end hospitality environment and is committed to delivering outstanding dining experiences.
Key Responsibilities
✅ Prepare and present dishes within your designated kitchen section to the highest standards
✅ Ensure consistent food quality, taste, and presentation
✅ Assist with menu development and daily specials
✅ Supervise and mentor junior kitchen staff and interns
✅ Maintain strict food safety, hygiene, and HACCP standards
Submit your application today and join our talented team at Bushwise.Ready to Apply?
Job Details
- Location Pongola, KwaZulu-Natal
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 27, 2026
- Application Deadline August 06, 2026