Chef de Partie - Pastry

Anantara

📍 Ubud, Bali, Indonesia 💼 Full-time 🕒 Posted May 23, 2026

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Job Description

Job Description
We are seeking a talented and passionate Chef de Partie - Pastry to join our culinary team in the beautiful town of Ubud, Indonesia. As a key member of our kitchen staff, you will be responsible for overseeing the pastry section, creating delectable desserts, and maintaining the highest standards of quality and presentation.
Lead and manage the pastry section, ensuring efficient operations and high-quality output
Create and execute innovative pastry recipes and dessert presentations
Collaborate with the Head Chef and Sous Chef to develop and update menus
Train and supervise junior pastry staff, fostering a collaborative and efficient work environment
Maintain strict adherence to food safety and hygiene standards
Monitor and control food costs, minimizing waste while maintaining quality
Ensure proper storage and rotation of pastry ingredients and products
Assist in inventory management ...
            

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Job Details

Location Ubud, Bali
Job Type Full-time
Category Supervisors of Food Preparation and Serving Workers
Posted Date May 23, 2026
Application Deadline July 02, 2026