Job Description
Job Description
Role Requirements
- Will report directly to the Director of Culinary and Departmental Head Chef.
- Ensure that day-to-day operations are carried out in line with standards.
- The right candidate will strive for excellence in all areas of work, appearance and will work in a professional manner.
- Must be able to work well on your own initiative and to work as part of a team
If you are ready to take the next step in your culinary career, apply now!
Additional Information
Great employee benefits as part of the overall package.
Ready to Apply?
Submit your application today and join our talented team at Château de Mercuès.
Submit ApplicationJob Details
- Location Cashel, Tipperary
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date July 03, 2026
- Application Deadline August 12, 2026