Job Description
You are responsible for preparing, hand-pulling and cooking fresh noodles according to hotel standards. Ensures food quality, hygiene and consistency while maintaining a clean and efficient workstation.
• Proven experience in hand-pulled noodle preparation.
• Strong hand-pulling technique and speed.
• Basic understanding of kitchen hygiene and food safety standards.
• Ability to work under pressure in a fast-paced environment.
• Team player with good communication skills.
• Physically fit to perform repetitive hand movements.
Ready to Apply?
Submit your application today and join our talented team at Hyatt Corporation.
Submit ApplicationJob Details
- Location Kuala Lumpur, Federal Territory of Kuala Lumpur
- Job Type Full-time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date July 05, 2026
- Application Deadline August 14, 2026