Job Description
A renowned seafood restaurant in Ballater seeks a CHEF DE PARTIE to join their kitchen brigade. The successful candidate will be responsible for a section, ensuring high-quality dish preparation and collaborating with the Executive Chef. Experience with fresh fish is beneficial. The environment offers a mix of creativity and tradition, emphasizing fresh, local ingredients with a focus on quality service.
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Submit ApplicationJob Details
- Location Remote, Remote
- Job Type Full-time
- Category Other
- Posted Date June 20, 2026
- Application Deadline July 30, 2026