Chef de Partie — Farm-to-Fork, Boutique Hotel (45h/w)

Trades Workforce Solutions

📍 cirencester, england, United-Kingdom 💼 Full-time 🕒 Posted June 27, 2026

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Job Description

                A luxury boutique hotel near Cirencester is seeking a talented Chef De Partie to join their small team. The role offers a salary of £32,000 per annum plus a £3,500 service charge for 45 hours of work per week. Responsibilities include creating delicious, sustainable dishes, ensuring high service standards, and enhancing culinary skills within a supportive team environment. Suitable candidates will have the right to work in the UK and a passion for cooking with fresh, locally sourced ingredients.
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Job Details

Location cirencester, england
Job Type Full-time
Category Other
Posted Date June 27, 2026
Application Deadline August 06, 2026