Chef De Partie (Chinese cuisine) | AYANA Komodo

AYANA Hospitality
📍 West Manggarai Regency, East Nusa Tenggara, Indonesia 💼 Full time 🕒 Posted July 08, 2026

Job Description

Join the culinary team at AYANA Komodo as a Chef de Partie with a strong foundation in Western cuisine. This is a unique opportunity to contribute to a dining experience in a luxury resort environment on a breathtaking remote island, where authentic flavors meet global standards.Job Description:

  1. Prepare and cook a variety of dishes with a focus on Western cuisine, while remaining flexible to support other international menu offerings when needed.
  2. Ensure dishes are executed according to standardized recipes, presentation, and portioning guidelines.
  3. Collaborate with senior chefs in menu development, tastings, and refinement of both Asian and global dishes.
  4. Maintain cleanliness, organization, and hygiene in the kitchen, adhering to HACCP and internal food safety standards.
  5. Support day-to-day operations within the assigned section, ensuring consistency, efficiency, and quality

Requirements

  1. 1 year of exper...

Ready to Apply?

Submit your application today and join our talented team at AYANA Hospitality.

Submit Application

Job Details

  • Location West Manggarai Regency, East Nusa Tenggara
  • Job Type Full time
  • Category Supervisors of Food Preparation and Serving Workers
  • Posted Date July 08, 2026
  • Application Deadline August 17, 2026