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Chef de Cuisine, Chesa

The Peninsula Hong Kong
📍 Hong Kong, Kowloon, Hong Kong 💼 Full-time 🕒 Posted July 06, 2026
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Job Description

We are looking for talented applicants with enthusiasm, passion, positive service attitude and outstanding interpersonal and communications skills to fill this exciting position.


  • Top tier luxury hotel experience

  • Dynamic and vibrant working environment

  • Option of MPF or ORSO retirement scheme

    • Key Accountabilities:

  • Creates, develops, prices and implements new dishes and menus

  • Frequent seasonal menu changes and the flexibility to accommodate guest’s special requests are a must

  • Trains, coaches and develops his/her assistant and all chefs on his/her team

  • Conducts public and private cooking classes as required

  • Adheres to all relevant health and safety codes as stipulated by the Hotel and the local health authorities (FEHD)

  • Fully supports and contributes to the company’s CSR initiatives

  • Expected to work flexible shift duties according to operational needs

    • Ready to Apply?

    Submit your application today and join our talented team at The Peninsula Hong Kong.

    Submit Application

    Job Details

    • Location Hong Kong, Kowloon
    • Job Type Full-time
    • Category Supervisors of Food Preparation and Serving Workers
    • Posted Date July 06, 2026
    • Application Deadline August 15, 2026