Chef de Cuisine

This position requires a minimum of two years kitchen management experience in a quality, high-volume restaurant (AOS degree in Culinary Arts and ServSafe certification is a plus). The ideal candidate will have a passion for food and cooking, great palate, and an eye for detail. This individual should possess strong leadership and communication skills, sense of urgency, and an ability to multi-task and troubleshoot effectively. At Chickadee they value ambition and enthusiasm over experience and are more interested in finding the right people.

Annual salary for this position is $80k – $90k and based upon experience. Other benefits include: employer-matched health insurance, two weeks paid vacation after year one, employee dining program, and complimentary shuttle service between North and South Stations.

Ready to Apply?

Submit your application today and join our talented team at Chickadee.