Catering Manager

Job Description

Stourton St, Rishton, Blackburn BB1 4ED, UK

Job ID: 6475

Working Pattern: Monday - Friday | 37.5 Hours Per Week | Term Time Only

Elior is committed to safeguarding children and colleagues. Candidates that are shortlisted for this role will be required to have an Enhanced Disclosure and Barring Service (DBS) check, including Children's Barred List, and two suitable references.

What you’ll be doing…

• Manage day-to-day kitchen operations and service
• Lead, develop and motivate your team
• Maintain high standards of food quality, safety and compliance
• Be accountable for ensuring ongoing team communications, including building internal and external relationships, management reporting and client liaison to enable operational excellence

What can you bring?

• Strong leadership and organisational skills
• A passion for food and customer service

Ready to Apply?

Submit your application today and join our talented team at Elior UK.

Submit Application