Catering Manager – full time (37 hours), part or full year

Catering Manager – Full Time (37 hours), part or full year

We are seeking a dynamic and experienced professional with a passion for culinary arts and the ability to manage a team to lead and manage catering operations, ensuring top‑notch service and customer satisfaction.

Key Responsibilities

• Lead and manage catering operations, ensuring service quality and customer satisfaction.
• Provide a high‑quality, cost‑effective catering provision for the whole college.
• Ensure compliance with Health and Safety policy and promote best practice within the catering provision.
• Innovate and implement best practice in catering to meet the college’s standards.

Requirements & Qualifications

• Dynamic and experienced professional with a passion for culinary arts.
• Proven team management skills and the ability to lead staff.
• Knowledge of Health and Safety requirements in catering.

Ready to Apply?

Submit your application today and join our talented team at Aquinas College.

Submit Application