Catering Executive Chef #26-054
Anne Arundel Workforce Development Corporation (AAWDC)
Job Description
Description
Looking for candidates with open availability, ready to support a variety of events, with potential shifts in Mornings, Afternoons, Evenings, Weekdays and/or Weekends.
Job Description:
The Senior Catering Chef (Executive Chef) is a member of the Naval Academy Hospitality Culinary Team, within the Naval Academy Business Services Division (NABSD). Under the direction of the Deputy Director of Hospitality or designee, the Senior Catering Chef is responsible for assisting in the planning, organizing, and directing of daily food production, functions, including presentation, service, safety and sanitation practices for any of the establishments under the Hospitality purview.
Key Responsibilities
The incumbent will have an innovative mind with a focus on excellence at all levels – from culinary to technology and...
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Submit ApplicationJob Details
- Location Annapolis, Maryland
- Job Type Full time
- Category Other-General
- Posted Date July 08, 2026
- Application Deadline August 17, 2026