Job Description
CANTEEN COORDINATOR
Responsible for dining hall and tea pantry service operations, ensuring efficient food service, maintaining
hygiene standards, and delivering a high level of customer satisfaction.
Education, Skills and Experience
Diploma or certification in Hospitality / Catering
Shall have three (3) years of experience in industrial catering, camps, or institutional dining
HACCP Certified
Basic computer skills for reporting
Course certificate in Basic first aid and CPR
Responsibilities and Tasks
Ensure smooth and timely service of meals to all customers
Monitor service quality and ensure HACCP standard process are followed
Handle complaints professionally and ensure quick resolution
Maintain a friendly, respectful, and service-oriented atmosphere
Ensure proper setup of dining hall (tables, counters, service stations)
Monitor cleanliness, arrang...
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Submit ApplicationJob Details
- Location Mesaieed, Al Wakrah
- Job Type full time
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 24, 2026
- Application Deadline August 03, 2026