Job Description
Commis (I / II / III) – Corporate Cafeteria | Chennai
Food-Tech Cafeteria Company
Job Role:
We are hiring Commis chefs for a corporate cafeteria kitchen in Chennai.
You will help in daily food preparation and cooking for company employees.
Work:
- Help in cooking and cutting vegetables
- Prepare food in large quantity (bulk cooking)
- Follow chef instructions and recipes
- Keep kitchen clean and hygienic
- Work with team in kitchen
Experience Needed:
- 1 to 3 years kitchen experience
- Worked in hotel / catering / cafeteria kitchen
- Basic cooking knowledge
- Can work in team and follow instructions
Salary & Benefits:
Submit your application today and join our talented team at FOOD TECH COMPANY.
Ready to Apply?
Job Details
- Location India, India
- Job Type Full-time
- Category Cooks and Food Preparation Workers
- Posted Date June 11, 2026
- Application Deadline July 21, 2026