Job Description
Are you passionate about great food and looking to develop your culinary career in a flagship hospitality business?
The Royal Foresters, Ascot is one of Acorn Pubs' most prestigious venues and has recently benefited from a £1 million refurbishment, creating an exceptional environment for both guests and team members alike.
With £100,000+ in weekly sales, 24 guest bedrooms, and a reputation for delivering high-quality food and hospitality, The Royal Foresters offers chefs the opportunity to work in a fast-paced kitchen where no two days are the same. From busy weekend services to the incredible atmosphere and demand of Royal Ascot Week, this is a kitchen that will challenge and develop you.
We're looking for a talented breakfast chef who is passionate about fresh food, takes pride in their work, and enjoys being part of a professional and ambitious kitchen team.
Our Offer
- Basic up to £14.50,...
Ready to Apply?
Submit your application today and join our talented team at Acorn Pubs.
Submit ApplicationJob Details
- Location Ascot, England
- Job Type Permanent
- Category Supervisors of Food Preparation and Serving Workers
- Posted Date June 10, 2026
- Application Deadline July 20, 2026