Job Description
Guest Service: Greet guests warmly, take drink orders, and provide excellent customer service throughout
Beverage Preparation: Prepare alcohol and non-alcoholic beverages according to the established sequence of service
Inventory Management: Monitor stock levels, restock supplies, and assist with inventory control
Teamwork: Collaborate with management to ensure smooth bar and restaurant operations
Cleanliness & Safety: Keep the bar area clean, organized, and compliant with health and safety regulations
Απαραίτητα Προσόντα:
Παροχές:
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- Location Corfu, Peloponnisos Dytiki Ellada ke Ionio
- Job Type Full-time
- Category Food and Beverage Serving Workers
- Posted Date February 26, 2026
- Application Deadline April 07, 2026