Job Description
Job Description Job Description
Prepares and serves alcoholic and non-alcoholic beverages while providing friendly, professional, and efficient service to guests. Maintains a clean, organized, and fully stocked bar, verifies guest age, processes payments, and follows all responsible alcohol service practices. Assists guests with drink recommendations, works closely with the service and kitchen teams, and ensures all beverages are prepared consistently according to restaurant standards while maintaining food safety and sanitation requirements.
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- Location canton, ohio
- Job Type Full-time
- Category Hospitality & Tourism
- Posted Date June 30, 2026
- Application Deadline August 09, 2026