Ayudante de Cocina

As a Kitchen Help , you’re not just supporting the culinary team to ensure smooth kitchen operations – you’re spreading the light and warmth of hospitality by delivering memorable experiences that make the stay for every guest.

Responsibilities

• Prepare kitchen equipment: Set up, clean, organize, and stage equipment including hot boxes, Chef Garde Manager stations, speed racks, and Queen Marys
• Support inventory management: Assist with receiving deliveries and properly storing/organizing stock
• Assist with food service: Help with plating, dish‑ups, and transporting prepared items
• Maintain kitchen cleanliness: Perform essential cleaning tasks, including mopping and trash removal
• Comply with regulatory standards: Maintain compliance with health, safety, sanitation, and alcohol awareness regulations, ensuring the highest standards of guest and team member well‑being

Qualifications

At Hilton...

Ready to Apply?

Submit your application today and join our talented team at Hilton.