Job Description
Description
:Examination of the regulations and best practices related to providing safe food to customers. Strategies for the assessment and reduction of risk of food poisoning and infection as well as physical and chemical hazards. Impact of public health policies on stakeholders and consumers.Course Component: Lecture
Posting limited to:
Professeur à temps-partiel régulier / Regular Part-Time ProfessorDate Posted (YYYY/MM/DD):
2026/06/02Applications must be received BEFORE (YYYY/MM/DD):
2026/07/03Expected Enrolment:
25Approval date:
2026/06/02Number of credits:
3Work Hours:
39Hourly Rate:
Enseignement / Teaching: $239.47 (2024-2025)The academic year starts on September 1 and ends on August 31.
These rates do not included vacation pay nor statutory pay.
These rates will be applied until a new collective agr...
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Submit ApplicationJob Details
- Location Ottawa, Ontario
- Job Type Part time
- Category Postsecondary Teachers
- Posted Date June 25, 2026
- Application Deadline August 04, 2026