2026 Culinary Intern/Extern

Hyatt Corporation
📍 Metairie, Louisiana, United States 💼 Full-time 🕒 Posted July 04, 2026

Job Description

The Culinary Intern/Extern will assist cooks and chefs in daily food preparation. This is a position that requires total supervision and training. The Culinary Intern/Extern will maintain the AAA Four Diamond standards. The Culinary Intern/Extern shall strive to provide exceptional service to both internal and external guests at all times. S/he will be responsible for exemplifying the Wild Dunes Resort Culture as well as promoting Wild Dunes Resort as both the Destination and Employer of Choice!

Essential job Functions:

  • With supervision and training, the Culinary Intern is responsible for:
  • Cooking, preparing, and garnishing food for our Restaurants, Amenities, Room service, Banquets, and all Catered events. 
  • This position will maintain organization, cleanliness and sanitation of work areas and equipment.
  • Learning cooking techniques and other skills to prepare the Culinary Intern for a culinary career in the future.
  • The Colleague is held...

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    Job Details

    • Location Metairie, Louisiana
    • Job Type Full-time
    • Category Cooks and Food Preparation Workers
    • Posted Date July 04, 2026
    • Application Deadline August 13, 2026